Healthy Food That Also Reduces Your Carbon Footprint

Healthy Food That Also Reduces Your Carbon Footprint

PUBLISHED ON July 22, 2019

Most of us know there are benefits to going organic and going “green.” Although both are beneficial in the pursuit of Active Wellness and for planet Earth, there are differences. Going organic is health-centered while going green requires sustainable practices that impact economic, social and ecological factors that help protect Earth and its resources. In other words, sustainable food is virtually always organic, but not all organic food is sustainable.

Choosing sustainable food helps reduce an individual’s carbon footprint, which is the “amount of greenhouse gases produced to directly and indirectly support human activities, usually expressed in equivalent tons of carbon dioxide.”1 The Food and Agriculture Organization of the United Nations claims that by switching to organic agriculture farmers can reduce up to 66% of carbon dioxide emissions.2 Large agricultural companies argue that some organically grown produce have a higher overall energy consumption and land use. This discrepancy presents the most obvious difference between simply organic, and actually sustainable, food.

The rule of thumb is that the less processed the food is, the more sustainable it is. Look at it this way: when you eat a raw organically grown vegetable or fruit, you are eliminating the carbon footprint of the power used in cooking by gas or electricity. Also, some vegetables have a carbon footprint nearly as serious as meat, because they are grown in greenhouses that use a lot of heat and light—for example, hothouse tomatoes, peppers and cucumbers. Therefore, the approach to reducing your carbon footprint with what you eat requires multiple behaviors:

• Eat locally produced organic food. An estimated 13% of U.S. greenhouse gas emissions result from the production and transport of food. Transporting food requires petroleum-based fuels, and many fertilizers are also fossil fuel-based.3
• Reducing your consumption of non-grass fed red meat and dairy is not only environmentally friendly but also heart friendly. Livestock is responsible for 14.5% of manmade global greenhouse gas emissions, mainly from feed production and processing, and the methane that beef and sheep emit. Every day without meat and dairy reduces your carbon footprint by eight pounds or 2,920 pounds a year.4
• Research which fruits and vegetables are most carbon-friendly. For example, lentils require very little water to grow. They actually clean and fortify the soil, making it easier to grow other crops. Beans in general (including kidney, black, pinto, etc.) have a low carbon and water footprint. These legumes also have high nutritional values because of their protein and fiber content. Rice, on the other hand, is water intensive.
• Mussels are harvested on long collector ropes suspended in oceans, and while growing, they eat naturally occurring food in the water. In the process, they filter and clean the water, even extracting carbon to make their shells. They have very little environmental impact.5
• Buy fish in season from local farmer’s markets or fisheries that practice sustainable fishing. As people become more educated about over fishing, the island of Palau is leading the way in protecting its oceans from poaching and has outlawed bottom trawling. In 2015, Palau established the largest no-take zone in the world, 193,000 square miles of ocean that cannot be fished, mined or drilled.6 Palau now has a range of partners from commercial, non-profit and governmental organizations, including U.S.-based SkyTruth, a nonprofit that monitors and reports poaching to the police.
• Buy food in bulk when possible. The less packaging, the more sustainable the food. Use your own recyclable and reusable containers.
• Eat what you buy. Reduce food waste by freezing excess and re-purposing leftovers. Teach your children early in their lives to develop eating habits that are not only healthy but also helpful to planet Earth. Waste not, want not.

As you reduce your carbon footprint, Kenzen Vital Balance® Meal Replacement Mix can help you with the transition to being more plant-based in your diet. It’s made with organically grown ingredients that provide a nutritious source of vegan protein

Take Care of Your Body's Largest Organ

Take Care of Your Body’s Largest Organ

PUBLISHED ON July 15, 2019

We sometimes forget that skin is the body’s largest organ, and as such, it requires special care. Just as we exercise and eat right to improve heart health and our entire digestive system, we need to tend to the skin—it’s the protective layer that covers all the other precious organs and should not be taken for granted.

July is UV Safety Awareness Month and sun protection is a key factor in maintaining skin health. Both men and women are aware of wrinkling and other skin conditions that are part of aging; however, the most dangerous skin afflictions are various forms of cancer. In fact, more skin cancers are diagnosed in the United States each year than all other cancers combined.1

Most skin cancers are caused by too much sun exposure, specifically, exposure to the sun’s ultraviolet (UV) rays. As the Earth’s ozone layer gradually becomes thinner—known as ozone depletion—the amount of UV radiation that reaches us increases, leading to a higher risk for skin cancer, eye cataracts, and genetic and immune system damage. 2 Ozone depletion is caused by the release of chemical compounds that contain gaseous chlorine or bromine from industry and other human activities, and to counteract these effects, the Montreal Protocol was signed into effect in 1987. To date, global cooperation has successfully helped to gradually eliminate the production and consumption of ozone depleting substances. 3

Other sources of UV radiation are man-made, for example, tanning beds and sun lamps. As the public becomes more educated about the dangers of UV ray exposure, spray tans have become more popular. Whether the chemicals in spray tans have long-term effects on the skin are being studied.

Sunburn and tanning are the short-term results of too much exposure to UV rays, and are signs of skin damage. Long-term exposure can cause early skin aging, wrinkles, loss of skin elasticity, dark patches, and pre-cancerous skin changes (such as dry, scaly, rough patches). Frequent sunburns in childhood may increase the risk for some types of skin cancer many years or even decades later. 4

Staying out of the sun entirely is unrealistic and deprives the body of its ability to manufacture vitamin D. Fortunately, there are a few easy precautions to take when enjoying the sun and protecting our skin at the same time:

• Wear a hat. Not only will it help shield your skin and scalp from UV rays but it will also protect your hair from drying out.
• Wear shade-protective or SPF rated clothing to help protect your skin from UV rays. Proper clothing may include long-sleeved shirts and pants. (There are even thin sleeves that are popular with golfers to slip over arms to protect against sun exposure.)
• Wear sunglasses for eye protection.
• Stay in the shade when the sun is most intense between 10 a.m. and 4 p.m. Remember that the sun can still damage your skin on cloudy days or in the winter.
• Choose the right sunscreen. The U.S. Food and Drug Administration’s (FDA) new regulations for sunscreen labeling recommend that your sunscreen have a sun protection factor (SPF) of at least 15 and should protect against both UVA and UVB rays.5
• Use the right amount of sunscreen. According to the National Council on Skin Cancer Prevention, most people apply only 25-50 percent of the recommended amount of sunscreen. When out in the sun, it’s important to apply at least one ounce (a palmful) of sunscreen every two hours. Apply it more often if sweating or swimming, even if the sunscreen is waterproof. 6
• When planning outdoor activities, information about how much sun protection is needed is available at the Environmental Protection Agency’s UV index, which measures the daily intensity of UV rays from the sun on a scale of 1–11. A low UV index requires minimal protection, whereas a high UV index requires maximum protection.7

Our True Elements® collection of organic skin care and hair care products is the perfect solution for long-term safe and healthy skin care.

Do You Know how Prebiotics & Probiotics Help the Gut?

Do You Know how Prebiotics & Probiotics Help the Gut?

PUBLISHED ON July 8, 2019

In the past decade, word has gotten out more and more consistently that good bacteria helps us digest food and keep the gut healthy and happy. Simply put, a happy gut is responsible for overall health in a big way—both physically and mentally.

Probiotics are the good bacteria that are found naturally in the gut. Probiotics are actually live cultures, which means they’re active and functional, allowing them to help boost immunity, gastrointestinal health and overall wellness.1 Probiotic bacteria can also be found in yogurt and fermented foods such as sauerkraut or kimchi. Since what we eat and drink passes through our gastrointestinal tract every day, it’s no surprise that our diets affect the gut microbiome. In fact, studies have shown that even a single day of a strict animal-based diet or plant-based diet can alter the composition of the gut microorganisms—but that we typically revert to our regular microbiome once our diets go back to normal.2

Newer research shows that probiotics work more efficiently when assisted by prebiotics. Unlike probiotics, prebiotics are not found naturally in the gut. Instead they are found in non-digestible carbohydrates and fibers that stimulate the growth of good bacteria.3 Prebiotics are found in fibrous components of fruits, vegetables and whole grains. Bananas, onions, garlic, leeks asparagus, artichokes, soybeans and whole-wheat grains are examples of foods containing prebiotics. Prebiotics work by supporting the good bacteria that are naturally present in the gut and help them proliferate.

According to the World Health Gastroenterology Organization, one in three people around the world struggle with gut-related symptoms. These symptoms include flatulence, bloating, heartburn, nausea, vomiting, constipation, diarrhea, food allergies, incontinence and abdominal pain.4 Though not necessarily life-threatening, these digestive discomforts can significantly alter our ability to practice Active Wellness.

Since some prebiotics are indiscriminate and feed both good and bad bacteria, it makes sense to incorporate the right prebiotics to support both natural and ingested probiotics. Well-established prebiotics like inulin, oligofructose (FOS), and galacto-oligosaccharides (GOS) help fuel the human gastrointestinal tract, which contains trillions of microbes.5

The synergistic effect of prebiotics with probiotics has led to the emergence of a category referred to as “synbiotics” to promote digestive health and overall wellness. When the correct prebiotics are provided in the exact proportions necessary to maximize the desired health effects of the specific probiotic strains through stimulating the growth and activating the metabolism of health-promoting bacteria, symbiosis occurs.6 Eating whole foods is the best way to obtain prebiotics and add probiotics to the diet.

Nutritional supplementation is also helpful. Take a look at Kenzen Lactoferrin® 2.0,  Kenzen® Cleanse & Detox and Kenzen Vital Balance®. All three of these Nikken nutritional supplements contain prebiotics and/or probiotics

Boost Your Energy Levels During the Summer Months

Boost Your Energy Levels During the Summer Months

PUBLISHED ON July 1, 2019

When temperatures go up, energy levels go down. Air-conditioning helps, but it can be expensive and gives the body more extreme temperature fluctuations to contend with. Fortunately, there are a few easy things that can be done to conquer the heat and boost your energy levels.

• If you’re able, simply run cold water over your wrists to cool off. You don’t actually need to take a whole body cold shower. The arterial pulse points in the wrist help cool off the body, because arterial blood flows away from the heart and the cold water will circulate cooler blood throughout the body and ultimately lower your core temperature. 1
• Do the same thing with cold water on your feet. Arterial pulse points are located in areas where the blood vessels come closest to the surface of the skin. 2
• Appetites generally dip when the weather is hot, but eating small amounts every few hours is important for keeping energy levels up. Try hydrating fruits and vegetables such as watermelon, celery, green peppers and radishes.
• Stay away from heavy foods, such as fatty meats and desserts. They take a lot of energy to digest and the effect is sluggishness.
• Drinking hot beverages may actually help you cool down. The hot liquids enhance circulation and cause you to perspire freely and expel heat. Once the perspiration evaporates, your body cools down. Drinking hot beverages to cool down is effective in dry desert-like heat, not in humid, tropical weather, where perspiration doesn’t easily evaporate. 3
• Hot spicy foods act the same way as hot beverages. That may be why chili peppers are so popular in hot continents, such as Asia and Africa. The spicy chilis activate nerve receptors in the tongue, which tell the brain to turn on the body’s cooling mechanism: sweating. 4
• Drink a glass of water first thing in the morning, and save the caffeinated beverages for later. Contrary to popular belief, according to a study in 2013, drinking coffee first thing in the morning depletes energy levels.5 Try Kenzen Ten4® Energy Drink Mix with its superior blend of matcha green tea that provides 80 mg of natural caffeine for smooth energy support at the suggested times of 10 am and 4 pm. It’s delicious hot or cold.
• Use ice in a bucket in front of a fan to provide a quick cool down. When the fan blows air over the ice, the surrounding air cools down.
• Breathe in deeply. When the body doesn’t obtain enough oxygen, energy levels dip drastically. No matter how heavy the air may feel, make a conscious effort throughout the day to breathe in and out as fully as possible. Use your hands to push your belly in as you exhale to release your breath.
• Clean out your system by keeping your liver functioning at full capacity. “Regular” or not, everyone carries excess waste all year round, which results in lethargy. Cleanses are popular because by lightening the load, you can boost your energy level and temporarily lose weight. Unfortunately, many bodies cannot take the harshness of those 7-14 day cleanses. Using Kenzen® Cleanse & Detox is far more convenient and gentler to your system. With organic natural ingredients, Cleanse & Detox will help your liver function optimally so you feel more energetic.
• Don't forget to hydrate with the best water possible.   Get used to taking a portable water bottle when on-the-road and using a countertop water filter at home. Filtering tap water at home and from water fountains elsewhere can help remove impurities and make water safer to drink. Pathogens, dirt, chemicals and other contaminants are effectively removed by micro-, ultra- and nano-filters.6
• For more information or to purchase any of the products referenced go to 

• www.nikken.com/na/jsj

Men Need to Pay Attention to Bone Health

Men as Well as Women Need to Pay Attention to Bone Health

PUBLISHED ON June 27, 2019

Osteoporosis causes the skeleton to weaken and become brittle, making it easy to fracture or break. Too often, osteoporosis is a disease that is attributed only to women because men tend to have larger skeletons with bone loss starting later in life and progressing more slowly. Nevertheless, in just the United States, millions of men suffer from osteoporosis.1

Because osteoporosis often goes undiagnosed, it is especially important to prevent it. Known as a “silent disease,” osteoporosis may not exhibit any symptoms until a fracture actually occurs. Men in their fifties do not experience the rapid loss of bone mass that women do in the years following menopause; however, by age 65 or 70, men and women lose bone mass at the same rate as well as the decrease in ability to absorb calcium.2

There are two main types of osteoporosis: primary and secondary. The primary type is caused by age-related bone loss. The secondary type is caused by bone loss related to unhealthy lifestyle habits, such as smoking and excessive drinking of alcohol, lack of exercise and a diet low in calcium. Although men of any race can develop osteoporosis, Caucasians seem most at risk as well as men who have chronic diseases that affect the kidneys, lungs, stomach and intestines.3

Since osteoporosis is often asymptomatic, both men and women need to be self-aware and see their physicians if they notice a change in posture, height or the onset of back pain. These are all signs of possible osteoporosis and a bone mineral density test can confirm whether the disease is present or in the precursor stages.

If a diagnosis of osteoporosis is made, the treatment plan may include calcium and/or vitamin D supplements, exercise and a change in diet. There are also medications that may be prescribed, but this is a source of much continuing controversy as there are risks of negative side effects, even though the drugs are approved by the U.S. Food and Drug Administration.4

There have been fewer research studies on osteoporosis in men than in women; however, the consensus is that both genders should take steps to preserve bone health. Here are some preventative measures:

• Ensure a daily calcium intake that is adequate for your age. For example, recommended calcium intake for those 9-18 years old is 1,300 mg daily but it decreases to 1,000 mg for men 19-70 years old and women up to 50 years old. At 51 years for women and 70 years for men, the recommended calcium intake increases to 1,200 mg.5
• Ensure an adequate intake of vitamin D. 600 IU daily is recommended, while men over age 70 should increase intake to 800 IU daily.6
• Participate regularly in weight-bearing exercises in which bones and muscles work against gravity. An Active Wellness regimen is easy to start simply with walking, jogging and climbing stairs.
• Incorporate resistance exercises into your daily routine. Start with lifting small weights and work up to heavier ones. Or use the resistance machines at a gym.
• Some medications are known to cause bone loss, for example, those known as glucocorticoids.7 If you take them or other medications, check with your doctor for known side effects that affect bone loss.

Check out the Nikken Bone Health Pack. Composed of Kenzen® Calcium Complex and Kenzen BDZ™, these partner products deliver maximum support for the body’s skeletal system. Bone buddies are your best friends for life.

Are You Getting Enough Protein in Your Diet?

Are You Getting Enough Protein in Your Diet?

PUBLISHED ON June 27, 2019

Eating an adequate amount of protein is critical for Active Wellness. Proteins are the main building blocks of the body—they’re used to form muscles, tendons, organs and skin. The body also uses protein to help repair tissues when recovering from injuries and intense exertion.

When it comes to the right amount of protein for you, many factors come into play. Although the DRI (dietary reference intake) calculated by most official nutrition organizations is based on body weight alone (.8 grams of protein per kilogram or .36 grams per pound)1, individual and gender requirements may vary widely. Your activity level, state of health, age, and body mass are all important considerations. Even the goals you want to achieve for your body matter, for example, if you are intent on increasing muscle mass.

The Institute of Medicine offers a way to break down protein needs based on activity level. Sedentary people would multiply their weight in pounds by .4 and active people by .6.2 Competitive athletes would increase protein intake by multiplying their weight in pounds by .75 and a light body-builder by .85.3

As the body ages, metabolism and the absorption of key nutrients slows down. This puts those 65 and older at risk of developing sarcopenia, which is the loss of muscle mass, strength and function. The essential amino acids in protein are key nutrients for muscle health, but older adults are less responsive to low doses of amino acid intake compared to younger people. A 2016 study from researchers at the departments of Food Science and Geriatrics at the University of Arkansas found that this lack of responsiveness can be overcome with higher levels of protein consumption. The study says that protein levels in the range of 30 to 35 percent of total caloric intake may prove beneficial.4

Another interesting variance was shown in an eight-week study with two groups of women who completed a strength training plan of two upper body training days and two lower body training days per week. One group ate a high protein diet and another, a lower protein diet. Results showed that the women on the higher protein diet gained significantly more lean body mass with an average of 4.6 pounds compared to an average of 1.5 pounds for the lower protein group. 5

The surprise finding in the study was that even though the women on the higher protein diet consumed about 423 more calories from protein than those on the lower protein diet, they did not gain body fat. Instead, they lost an average of 2.4 pounds of fat mass vs. 1.7 pounds fat mass lost by the women with lower protein intake. The women in the higher-protein group also gained just over two pounds but when body composition was measured, they gained more muscle and lost more fat than the lower protein group.6

According to Tara Dellolacono Thies, a registered dietitian, most women need between 50 and 60 grams of protein a day, more than the 46 grams calculated by the DRI. She explains that vegetarians can get plenty of protein without eating meat and dairy by consuming green peas, tofu, nuts, chickpeas, soybeans, broccoli, quinoa, chia seeds and cocoa powder.7

Even higher amounts of protein are recommended by Nancy Rodriguez, a registered dietitian and professor of nutritional science at the University of Connecticut. She attended a “Protein Summit” with 60 nutrition scientists and published a paper in the American Journal of Clinical Nutrition where she noted that “taking in up to twice the RDA of protein is a safe and good range to aim for. The potential benefits of higher protein intake, these researchers argue, include preserving muscle strength despite aging and maintaining a lean, fat-burning physique. Some studies described in the summit reports suggest that protein is more effective if you space it out over the day’s meals and snacks, rather than loading up at dinner.” 8

As with any health and nutrition change, it is important to talk to your doctor about your protein needs and intake as you age. Additionally, protein should be paired with resistance exercise to help prevent muscle loss, medical experts say.9

Having a hard time meeting your daily protein requirements? Kenzen Vital Balance® contains 20 grams of vegan protein per serving. It’s certified kosher and organic and naturally sweetened with monk fruit.

1 https://www.healthline.com/nutrition/how-much-protein-per-day

Do You Eat Right and Stay Hydrated During the Summer Heat?

Do You Eat Right and Stay Hydrated During Summer Heat?

PUBLISHED ON June 24, 2019

As temperatures rise, our bodies have varying needs in order to function optimally. Everyone is aware that high temperatures require more liquid intake, but sometimes it takes the symptoms of dehydration to remember to grab the water bottle! It’s far safer to drink water throughout the day, since thirst is already a sign of dehydration.

Overheating is especially easy for children and family dogs that we transport frequently in cars. It only takes 10 minutes for a car to heat up by 19 degrees; and since children’s bodies heat up three to five times faster than an adult’s, it renders them far more susceptible to heat stroke. 1 By the same token, a dog’s normal temperature is about 101.5, and a degree up or down is fine; however, once a dog’s internal temperature reaches 105, its life is in danger. 2 Never leave a child or a dog (or any other pet) in a car in the summer, even if the windows are cracked open.

In addition to staying hydrated, what we eat can also affect how our bodies cope with the summer heat. Meats and other high protein foods need to utilize more water during digestion, and food poisoning reaches its annual high during the summer. According to the Center for Disease Control, anything that has mayonnaise, dairy, or eggs in it and any meat products can develop some pretty nasty bacteria after only a couple of hours unrefrigerated.3

To prevent food poisoning, the U.S. Department of Agriculture advises us to “Clean, Separate, Cook and Chill.” This refers to washing hands and surfaces where we prepare foods, wrapping raw meat and keeping it separated and stored away from other food, cooking meats to a minimum of 145 to 165 degrees internally (poultry requires the highest heat), and keeping everything chilled in the refrigerator as long as possible, then transported in an insulated cooler.4

If drinking enough water proves challenging, there are certain foods that are easy to eat and prepare. Since they’re composed mostly of water, they help us hydrate.

• Broccoli and cauliflower are composed of more than 90% water, as are radishes.
• Eggplant is a great source of hydration and fiber and can serve as a versatile meat replacement, minimizing the need for much liquid during digestion.
• Bell peppers are more than 92% water, with the green variety containing the most.5
• Melons such as honeydew, cantaloupe, casaba, Crenshaw, hami, golden, Korean, and so many more, are natural hydrators and packed with sweetness and antioxidants.
• Watermelon is the universally loved summer fruit that contains lycopene, an antioxidant found in fruits and vegetables with red pigmentation. Lycopene offers the added benefit of protecting against sunburn.6

Take advantage of the sunny weather to participate in outdoor activities but remember that hydration is part of Active Wellness. Keep your PiMag® Sport Bottle handy as you go to picnics, barbeques and summer outings.

Active Aging is Part of Active Wellness

Active Aging is Part of Active Wellness

PUBLISHED ON June 23, 2019

The beauty industry has inundated the marketplace with a slew of “anti-aging” products. But “anti” means against and is also more than skin deep. A more positive approach to aging is with grace, discipline and common sense.

In the United States, baby boomers (those born between 1946 and 1964) are reshaping the population. The number of Americans aged 65 and older is projected to more than double from 46 million today to more than 98 million by 2060. That translates to nearly 24 percent of the population, a substantial increase from 15 percent today. 1

One of the key approaches to address the aging revolution is known as “active aging,” crystalized by the World Health Organization in 2002 by three pillars: participation, health, and security. The active aging policy has financial and economic aspects and affects both men and women as older adults are working longer. 2 As more people live to be centenarians, counteracting the onset of age-related degeneration becomes increasingly important.

Here are 10 head-to-toe tips for Active Wellness and active aging:

1. Keep challenging your brain. Learn a new language, sport or anything out of your comfort zone. Do puzzles and crosswords.
2. Play and listen to music. Branch out and try a different instrument if you already play one and listen to something new.
3. Did you know leafy greens also deliver lutein and zeaxanthin, antioxidants that help the retina’s ability to break down harmful compounds from stressors such as sunlight, junk food and smoke? 3 Incorporate them into your daily diet together with carrots and other colorful fruits and vegetables.
4. Use sunscreen on your face and all exposed areas of the body to protect from UV rays.
5. Cut back on sugar. It contributes to wrinkles and dehydrated skin, as well as causing inflammation and pain. 4
6. Hug people who welcome it. A University of North Caroline study found that those who got more frequent hugs had lower blood pressure and healthier resting heart rates compared to those who weren’t hugged often. Scientifically speaking, hugs trigger the release of feel-good hormones like oxytocin, while lowering stress hormones like cortisol. 5
7. Muscles become less pliable after age 40, so performing a stretching routine daily helps the body remain flexible and more able to prevent injuries and even rebuild atrophied cells. 6 A supple spine is key to being limber, so include forward and backward bends.
8. Sleep well. Not only does it help keep you alert, but it also affects your skin. One study showed that women who reported sleeping well were found to have fewer fine lines and more even pigmentation and skin elasticity compared with those who reported sleeping poorly.7
9. Stand up straight. Aging often causes posture to suffer in the form of breathing problems, joint pain and walking difficulties. Research from the Mayo Clinic shows that proper body alignment can help prevent excess strain on joints, muscles and spine, and can also boost mood. 8
10. Soak your feet regularly in warm water and Epsom salts. Sore feet lead to inflammation and pain. Comfortable feet help you stand tall, walk and exercise consistently. 
    Kenko Sleep Products, NikkenWellness nutritional supplements  and True Elements® Marine Organic Skin Care help take care of your Active Wellness needs every day.

Bottled Water is a popular topic in recent years....Check this out for what it is happening to the plastic.

Do You Drink Bottled Water?

PUBLISHED ON July 26, 2019

Most of us drink bottled water at one time or another. It’s sold everywhere—in supermarkets, corner stores, concert venues, theaters, etc. Can we even imagine not drinking bottled water? Realistically, it’s important not only to imagine it, but also imperative to start practicing it. Planet Earth depends on us.

Bottled water marketing campaigns have been so successful in making people suspicious of tap water that sales skyrocketed 700 percent between 1997 and 2005.1 With this growth in sales, environmental degradation, landfill waste and other abuses associated with bottled water also grew exponentially.

Although most people think of bottled water as being healthier than tap water, bottled water is not subject to the same high level of scrutiny and regulation that the federal government mandates for tap water. In fact, the chemical pollution standards for bottled water and tap water are nearly identical—most brands of bottled water are simply filtered tap water. In the U.S., while public water utilities are required to disclose their testing results, bottled water companies are not required to release testing data, except in the state of California, where a minimum of information is required. Essentially, when we buy bottled water, we can never be sure of what we’re getting—research done by the Environmental Working Group (EWG) found 38 contaminants in 10 popular brands of bottled water, including disinfection byproducts, industrial chemicals, arsenic, fertilizer residue and pain medication. 2

Water is life and an Active Wellness lifestyle requires drinking lots of water to maintain a healthy body. We also owe it to ourselves and future generations to minimize waste in order to save the environment. Producing less plastic waste by breaking the bottled water habit is key to this effort. Here’s why:

• Every year, the equivalent of 17 million barrels of oil are used to produce plastic water and soda bottles in the U.S.—not including transportation. Bottling water produces more than 2.5 million tons of carbon dioxide per year.3
• Next to plastic bags, plastic bottles are the most prevalent source of pollution found on our beaches and shores. Each year, over 500 billion disposable bottles and cups end up littering our soil, rivers, lakes and oceans, killing countless fish and animals.4
• Once you add in the water needed to manufacture paper labels and transportation fuel, it actually takes closer to six bottles of water to produce one liter of bottled water.5
• From creation to disposal, plastic water bottles contribute to air pollution. And many of the chemicals that go into their production continue to leach out into the air and into the water they hold.

It’s really not that difficult to change. Get used to taking a portable water bottle when on-the-road and using a countertop water filter at home. Filtering tap water at home and from water fountains elsewhere can help remove impurities and make water safer to drink. Pathogens, dirt, chemicals and other contaminants are effectively removed by micro-, ultra- and nano-filters.6

Two young scientists have tackled the problem of plastic waste in a huge way. Jeanny Yao and Miranda Wang have developed a bacterium that may transform plastic into CO2 and water. They have already won the Perlman science prize and obtained financing to begin developing the product.7 As we look forward to other innovations, we can all contribute to the well-being of the environment by drinking filtered water instead of bottled water.

Nikken is a pioneer in water filtration and helps us break the bottled water habit. The PiMag® Sport Bottle and the PiMag® Waterfall feature state-of-the-art filtration that exceed NSF standards. Both feature multiple filtration systems that help remove chloramine, chlorine, cysts, lead and bacteria.

Nikken Water Bottle
The new improved PiMag Sport bottle is not just a state-of-the-art water filter, but also a health 
product crucial to an Active Wellness lifestyle. The new filter has the ability to significantly 
reduce certain harmful pathogens in potable drinking water. It’s also a green choice: You won’t be 
adding to landfills and polluting ocean waters with plastic. Instead, you’ll be saving a fortune by 
not paying for commercially bottled water. Drink municipally treated water, but make sure it’s 
safe!

FEATURES & BENEFITS
• The new PiMag Sport Bottle is the only water bottle that combines three technologies: nano- 
filtration, alkalization and declustering.
• The patent pending nano-filtration technology was originally developed for NASA and dramatically 
increases the filter’s ability to reduce potential contaminants from drinking water, now including 
pathogens and micro-plastics.
• The patent-pending alkalizing media increases the pH from 7 to 8.5, representing a 15 to 25 fold 
increase in pH value, going from an acidic to an alkaline range. Alkaline water decreases 
oxidation-reduction potential and helps offset the effects of harmful free radicals.
• Four 4,600+ gauss neodymium magnets help decluster the water, improving bioavailability to the 
body’s cell structure because smaller clusters of water molecules are easier to absorb.
• Environmentally responsible: Both bottle and filter can be recycled.
• Bottle made with Bio-treated LDPE plastic from patented Biogreen materials that contain EcoPure®, 
an additive that enables it to be completely broken down into biomass that nourishes soil, and 
biogas that can be harvested for energy use.
•FDA Food Contact Safe and BPA-, DEHA- and DEHP-free.
• Unaffected by light, heat or humidity.
• Filter components are replaceable, to extend the life of the bottle, further reducing the impact 
on landfill waste caused by disposable water bottles.
• Improves taste of water in an eco-friendly manner.
• New improved replaceable flip top drinking spout is more convenient and sanitary and has a loop 
that can attach to a hook, belt, backpack or lanyard.
• Sport grip for easy handling.
FILTRATION TECHNOLOGY : ANSI/NSF STANDARDS
Particulates (clarity, sediment): exceeds standard Chlorine reduction: exceeds standard  Chloramine 
reduction: exceeds standard
Taste and odor reduction: exceeds standard Cyst reduction: exceeds standard
Lead reduction: exceeds standard
Bacteria reduction: exceeds standard (more than 99.99%) VOCs : exceeds standard
MTBE: exceeds standard

FEATURED TECHNOLOGIES
PiMag Water Technology, patent-pending nano-filtration, patent-pending alkalizing media, 
declustering, patented Biogreen materials for bottling

CAPACITY: 21 ounces / 621 ml

FILTER LIFE: Up to an estimated 250 refills per filter; approximately 40 gallons or 3 months of 
average use.
13503 Replacement Filter Pack

EcoPure® will not alter the integrity of the base plastic resins. EcoPure® treated, biodegradable 
plastics will maintain their original look, durability, and shelf life until the product has been 
disposed of in a landfill environment.
EcoPure®’s formula was developed by engineers to activate in the presence of landfill- specific 
microbes and enzymes. This means that the organic additive only starts allowing the breaking down 
of plastic when it has reached its end of life destination – disposal in a landfill.

Bone Health is an issue for men as well as women

Men Need to Pay Attention to Bone Health

PUBLISHED ON June 10, 2019

Osteoporosis causes the skeleton to weaken and become brittle, making it easy to fracture or break. Too often, osteoporosis is a disease that is attributed only to women because men tend to have larger skeletons with bone loss starting later in life and progressing more slowly. Nevertheless, in just the United States, millions of men suffer from osteoporosis.1

Because osteoporosis often goes undiagnosed, it is especially important to prevent it. Known as a “silent disease,” osteoporosis may not exhibit any symptoms until a fracture actually occurs. Men in their fifties do not experience the rapid loss of bone mass that women do in the years following menopause; however, by age 65 or 70, men and women lose bone mass at the same rate as well as the decrease in ability to absorb calcium.2

There are two main types of osteoporosis: primary and secondary. The primary type is caused by age-related bone loss. The secondary type is caused by bone loss related to unhealthy lifestyle habits, such as smoking and excessive drinking of alcohol, lack of exercise and a diet low in calcium. Although men of any race can develop osteoporosis, Caucasians seem most at risk as well as men who have chronic diseases that affect the kidneys, lungs, stomach and intestines.3

Since osteoporosis is often asymptomatic, both men and women need to be self-aware and see their physicians if they notice a change in posture, height or the onset of back pain. These are all signs of possible osteoporosis and a bone mineral density test can confirm whether the disease is present or in the precursor stages.

If a diagnosis of osteoporosis is made, the treatment plan may include calcium and/or vitamin D supplements, exercise and a change in diet. There are also medications that may be prescribed, but this is a source of much continuing controversy as there are risks of negative side effects, even though the drugs are approved by the U.S. Food and Drug Administration.4

There have been fewer research studies on osteoporosis in men than in women; however, the consensus is that both genders should take steps to preserve bone health. Here are some preventative measures:

• Ensure a daily calcium intake that is adequate for your age. For example, recommended calcium intake for those 9-18 years old is 1,300 mg daily but it decreases to 1,000 mg for men 19-70 years old and women up to 50 years old. At 51 years for women and 70 years for men, the recommended calcium intake increases to 1,200 mg.5
• Ensure an adequate intake of vitamin D. 600 IU daily is recommended, while men over age 70 should increase intake to 800 IU daily.6
• Participate regularly in weight-bearing exercises in which bones and muscles work against gravity. An Active Wellness regimen is easy to start simply with walking, jogging and climbing stairs.
• Incorporate resistance exercises into your daily routine. Start with lifting small weights and work up to heavier ones. Or use the resistance machines at a gym.
• Some medications are known to cause bone loss, for example, those known as glucocorticoids.7 If you take them or other medications, check with your doctor for known side effects that affect bone loss.

Check out the Nikken Bone Heath Pack  Composed of Kenzen® Calcium Complex and Kenzen BDZ™, these partner products deliver maximum support for the body’s skeletal system. Bone buddies are your best friends for life.

For more information on this and other Nikken wellness products go to:

www.nikken.com/na/jsj